It’s been such a long time since my last post, I think WordPress thought I’d died. First attempt to access my blog was met with a 404 page. Joy!
My favorite thing these days is drinking a Whiskey Sour before bedtime. Wow, that sounds like I drink one every night. My doctor would be very disappointed if it were true, which it’s not. Really! Once a week is my goal.
A few months ago, some good friends learned that I like Whiskey Sour cocktails, and they happened to mention the name of a very fine whiskey. Woodford Reserve – Double Oaked. So I asked my DH for a bottle for Christmas.
What a joker he turned out to be. Christmas morning I’m so excited to see what looks like a wrapped whiskey bottle under the tree, I get a gooey feeling in my heart for his thoughtfulness. Can I describe the disappointment I felt when I opened my gift only to discover that the “bottle” turned out to be a single container of Amzoil? No, I cannot. Deal with it. I did. His excuse: “It’s top of the line! You need an oil change. I’ll do it for you!”
A month later, my DH told me that Woodford Reserve – Double Oaked was ON SALE for only $44 a bottle at the local Walgreen’s Liquor store… he’d get me one. Did I wait for him to make good on this promise? No, I did not.
I brought that bottle home in the early afternoon and looked around my kitchen, then very carefully placed it on the shelf in front of my wine glasses. Yeah, no, I don’t have a liquor cabinet. I left the room and okay, I went to take a nap. I was tired.
Woke up later that day and wandered into the kitchen to find my bottle of Woodford Reserve sitting on the kitchen table. What the … ! I glanced up to the shelf and to my amazement, the bottle I’d put there earlier WAS STILL THERE. Holy moly, it multiplied!
My husband couldn’t believe I’d bought my own bottle, but could I really trust him to get it right? Of course not. Did I return it? OF COURSE NOT.
After googling a Whiskey Sour recipe, I found it’s quite simple to make. My first cocktail was a bit disappointing, I must admit. I followed the recipe and poured 2 OUNCES of that fine whiskey into my drink. I’m not much of a drinker… that was way too strong for me. So here’s my favorite no-fail way I mix a Whiskey Sour:
- Juice of 1 lemon
- Equal amount of sugar syrup (1 part sugar/1 part water, boiled & refrigerated)
- 1 ounce Woodford Reserve Double Oaked Whiskey
Basically, it’s lemonade with whiskey. DELICIOUS!
When family asks what they can bring for dinner, I tell them, “Lemons.” Enough said.